IMBIBE LAUNCHES PODCAST ABOUT THE LATEST FOOD AND BEVERAGE TRENDS

Posted: November 28, 2017
In: In the Media

(Niles, Illinois) November 28, 2017 – Imbibe announced today the launch of the company’s Food and Beverage Insights podcast. Episodes will feature insights, statistics, and more about the most innovative food and beverage trends.

The first episode, titled Savory Beverages, discusses the latest RTD and menu offerings in vegetable-based drinks, fermentation, drinkable broths soup, and more. Some of the topics covered include upscale vegetable preparations and consumer acceptance of nutrient-rich savory beverages. Trend information is collected through field research, syndicated data, industry news, and working with leading food and beverage brands.

“We are excited to introduce a new channel to reach our clients and other industry professionals,” said Marketing Director Laura Dembitzer. “Industry professionals look to us for expert insights, and the podcast is another way to disseminate information in a really accessible and convenient way.”

Imbibe’s trend insights have been published in Natural Products Insider, Food Dive, Beverage Industry, SmartBrief, Prepared Foods, Foodbev, and more.

beverage, Beverage Industry, beverage trends, clean label, consumers, customization, fermentation, flavor, flavor chemistry, functional beverages, functional ingredients, imbibe, Non-dairy milk, nutrition, organic, probiotics, Product Development, sustainability, vegan, vegetables

Keep Reading:

Latin-inspired beverages

The boom in Latin-inspired beverage flavors is undeniable. We talked to industry experts who reveal the specific cultural and taste elements driving the popularity of flavors like tamarind, hibiscus (jamaica), and chili-lime.

Flavor Drop: Cranberry & Pumpkin Chai

Cranberry provides seasonal nostalgia, but the future of beverages lies in familiar yet unexplored flavors. Discover why Pumpkin Chai is the key emerging trend for 2026, perfectly aligning comforting spices, clean labels, and functional benefits.

Matcha Might: Could the trendy tea challenge coffee?

The trendy tea takes on coffee! Ingredient experts confirm that matcha is a "standout ingredient" and top contender in the growing market for functional, health-focused beverages.

IMBIBE LAUNCHES PODCAST ABOUT THE LATEST FOOD AND BEVERAGE TRENDS

Keep Reading:

Latin-inspired beverages

Flavor Drop: Cranberry & Pumpkin Chai

Matcha Might: Could the trendy tea challenge coffee?

Notice: Holiday Closure