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Category: Imbibe Updates

Insights

SweetSense Feature 2

Introducing SweetSenseTM

SweetSenseTM is a new flavor enhancer designed to improve sweetness perception in beverages. It's natural, doesn't limit usage rates, and is made by Imbibe.
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welcome

2017: Already a big year for expanding our team! Meet the newest Imbibers

Imbibe New Hire Introductions
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Imbibe is exhibiting at Southern California Section IFT

Join us at Suppliers' Night Expo on March 8, 2017, from 3:00-8:00 PM at the Disneyland Hotel Exhibition Hall in Anaheim, CA. Visit Imbibe at table 1605! Network with industry professionals and explore the latest ingredients, concepts, and products.
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ReBar – A Closer Look

Last year, ReBar, our custom beverage development bar, debuted. Ingredients like chia, flax, teff, and matcha offer various functional benefits such as muscle repair, omega-3s, fiber, and antioxidants.
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Introducing…ReBar!

Introducing ReBar: Imbibe’s custom beverage development bar. It was very much a team effort to turn this vision into a reality, and now visitors and employees can enjoy a variety of products.
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Imbibe exhibiting at Chicago Section IFT Suppliers’ Night – Booth 1048

Imbibe exhibiting at Chicago Section IFT Suppliers’ Night – Booth 1048
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Ilana Orlofsky

Imbibe’s Marketing Coordinator to present on The Future of Functional Beverages at WFFC Annual Seminar

Imbibe announces Ilana Orlofsky's presentation at the WFFC annual seminar on September 14, 2016, focusing on consumer behavior and functional beverages. The event features industry experts from Tyson Foods, DIANA Pet Food, NYC Institute of Aromatherapy, and Symrise.
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Imbibe at IFT

Technical Field Trip at Imbibe on Monday, July 18 at 1pm. Explore our 40,000 sq ft Beverage Innovation Center and engage in a hands-on presentation focusing on formulating beverages with protein.
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Are you working on a beverage project?

Chart: Are you working on a beverage project?
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