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Meet Our Newest Imbibers!

Learn a little about the newest members to our team. Interested in joining us? Check out our current openings!

Carly Nashban

Associate Project Manager

Favorite Food – Eggplant Parmesan

Kristy Aigner

Production Coordinator

Favorite Dessert- Turtle Cheesecake

Arthur Lin

Cost Analyst

Favorite Food: Anything involving a tortilla

Craig Carter

Associate Project Manager

Favorite Food/Beverage Combo: Beer and Conch Fritters

Adam Johnson

Beverage Technologist

Signature Beverage: Earl Grey tea

Melanie Brady

Associate Business Development Manager

Favorite Dessert: Graeter’s Buckeye Blitz Ice Cream

Karina Hernandez

Junior Graphic Designer
Favorite Food: Empanadas

Keep Reading:

A Food & Beverage Manufacturer’s Guide to Labeling a Product as “Healthy”

New "Healthy" Foods: Foods like avocados, nuts, seeds, and olive oil now qualify due to their nutritional benefits.

Guarana: A Natural Energy Boost for Your Next Formulation

Consumers consistently prioritize energy among the top two desired benefits in food and beverages, creating significant growth potential for guarana and other energy-boosting ingredients.

Pea Protein Taste & Texture Woes? Imbibe’s NonSense Maskers Offer Relief!

To overcome pea protein challenges, Imbibe has launched a Pea Protein masker in powder and liquid form (NonSense P-1 & NonSense LP-1, respectively).

Imbibe designs impactful ingredients and develops products for the food and beverage industry.

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