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Meet Our Newest Imbibers!

Learn a little about the newest members to our team. Interested in joining us? Check out our current openings!

Carly Nashban

Associate Project Manager

Favorite Food – Eggplant Parmesan

Kristy Aigner

Production Coordinator

Favorite Dessert- Turtle Cheesecake

Arthur Lin

Cost Analyst

Favorite Food: Anything involving a tortilla

Craig Carter

Associate Project Manager

Favorite Food/Beverage Combo: Beer and Conch Fritters

Adam Johnson

Beverage Technologist

Signature Beverage: Earl Grey tea

Melanie Brady

Associate Business Development Manager

Favorite Dessert: Graeter’s Buckeye Blitz Ice Cream

Karina Hernandez

Junior Graphic Designer
Favorite Food: Empanadas

Keep Reading:

Navigating the Cocoa Crisis: Alternative Solutions for Food and Beverage Manufacturers

Are you feeling the cocoa crisis? Imbibe's technical team and flavor chemists can help.

Beverage Trends 2025: Bold Flavors, Nostalgic Twists, and Health-Driven Innovations

Discover the transformative beverage trends of 2025. From maximalist flavors to nostalgic classics with modern twists, the industry is evolving to meet changing consumer demands.

FDA Removes Coconut from Major Allergen List: Impact on Food & Beverage Manufacturing

Our flexibility, collaborative approach, and rigor ensures a safe, stable, and great-tasting result that meets all regulatory requirements.

Imbibe designs impactful ingredients and develops products for the food and beverage industry.

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7350 N. Croname Rd., Niles, IL 60714 847.324.4411 | marketing@imbibeinc.com

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