Imbibe will be closed on October 3, 4, 17, 18, 25, and 26. Please expect delays in responses during this time.

Imbibe Welcomes New Team Members

Learn a little about the newest members to our team. Interested in joining us? Check out our current openings!

Scott Elgazar

Beverage Technician

Favorite food/beverage pairing – Tacos and margaritas

Joe Latka

Pilot Plant Technician

Signature drink: Gentleman Jack & Coke

Dimitar Toshkov

Beverage Technician

 Favorite dessert: Grandma’s baklava

Gina Holzner

Quality Document Technician

Favorite food/beverage pairing: Grilled cheese and any IPA Beer

Chris Fakhoury

Financial Analyst

Signature drink: Basil Hayden Kentucky Bourbon

Feona Lazar

Regulatory Technician

Favorite dessert: Chocolate Cake

 

Keep Reading:

Why Relaxation Beverages Require a Different Flavor Strategy

Ingredients commonly associated with calm and relaxation — including ashwagandha, magnesium, valerian root, reishi, l-theanine, and other botanicals — can introduce earthy, woody, bitter, savory, sulfurous, or lingering off-notes.
READ MORE

Masking Isn’t the Solution—It’s One Part of It

Considerations like format, processing, shelf life, and label constraints all influence how a solution performs in the final product. What works in one system may not translate directly to another.
READ MORE

Why Natural Color Reformulation Requires More Than a Color Swap

Switching to natural colors affects more than appearance. Learn how natural pigments interact with flavor, pH, and formulation—and why many R&D teams rely on formulation partners during reformulation.
READ MORE

Notice: Holiday Closure

Imbibe will be closed April 2, 3, 8, and 9. Please expect some delays in our response during these dates.