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Tag: Regulatory

Insights

FDA Front-of-Package Labels: Impact on Food & Beverage 

The FDA’s proposed rule would require a simplified “Nutrition Info” box on most packaged foods, rating saturated fat, sodium, and added sugars as Low, Medium, or High.
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Rethinking GRAS: A Looming Regulatory Shift for the Food Industry

Learn about the upcoming changes and important considerations surrounding the GRAS (Generally Recognized as Safe) regulatory framework.
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chocolate

Navigating the Cocoa Crisis: Alternative Solutions

Are you feeling the cocoa crisis? Imbibe's technical team and flavor chemists can help.
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FDA Removes Coconut from Major Allergen List: Impact on Food & Beverage Manufacturing

Our flexibility, collaborative approach, and rigor ensures a safe, stable, and great-tasting result that meets all regulatory requirements.
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different names for sugar

Navigating Different Kinds of Sweeteners for Modern Product Development

We specialize in taste modulation solutions that leverage the unique properties of natural and artificial sweeteners to help CPG brands and manufacturers meet evolving demands.
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A Food & Beverage Manufacturer’s Guide to Labeling a Product as “Healthy”

New "Healthy" Foods: Foods like avocados, nuts, seeds, and olive oil now qualify due to their nutritional benefits.
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Infographic: Sip to Stay Young

Our infographic reveals consumer trends to help you address beauty from within.
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Labeling in Apple-cation: How to Ensure Finished Product Compliance, Flavor Edition

Confused about flavor options (natural vs. artificial)? Our infographic helps! Consider cost, taste profile, and marketing goals. Great flavors sell! Get our guide and boost sales with Imbibe's expertise. Nearly half of consumers choose drinks based on taste alone!
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Imbibe CCO Speaking at Cannabis Drinks Expo

Andy Dratt will be at The Cannabis Drink Expo discussing these issues and how to make successful cannabis beverages. With the market expected to grow 17% a year, creating tasty and appealing drinks is key to attracting and keeping customers.
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