There are six weeks left to enter the World Beverage Innovation Awards 2016, which will be presented at a special ceremony as part of BrauBeviale in November. Here, four of the judges – Aparna [...]

Interest in probiotics is skyrocketing and the friendly bugs are increasingly turning up in functional beverages. But what are the challenges of this delivery system and what are the solutions? [...]

Earlier this year, I attended an Imbibe seminar on developing protein beverages. The speaker, Senior Beverage Scientist Justin Cline, presented some of the challenges and tactical solutions that [...]

Prepared Foods talks with Ilana Orlofsky, marketing coordinator for Imbibe, a Niles, Ill., contract new beverage development company. Prepared Foods: What are the top beverage trends, to date? [...]

The functional food and beverage category continues to see significant growth as consumers demand greater value from their products. Earlier this year, a colleague of mine made a few suggestions [...]

For the first few decades that LaCroix sparkling water existed, the Midwestern moms who drank it had it all to themselves. Long before the girls wearing “LaCroixs Over Boys” T-shirts [...]