Food and Beverage Insights

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Apple cider vinegar (ACV) is touted for its many perceived benefits (both in and outside of food/beverage). Some proponents suggest that this abrasive ingredient helps with weight loss, regulating blood sugar levels, lowering cholesterol, and contributes to a healthier gut thanks to it being a natural source of probiotics.

Listen to this sound bite for brands to support if you’re interested in tasting a more palatable version than straight ACV (though we know some consumers prefer their daily shots of vinegar).