Imbibe will be closed on October 3, 4, 17, 18, 25, and 26. Please expect delays in responses during this time.

Thought-Leading Product Innovation and Ingredient Innovation

Insights

We anticipate consumer shifts, drive industry trends, and deliver exceptional customer experiences.

Head over to our Events section to join a webinar or hear us speak at a conference.
As seen in:
imbibe esters infographic

Esters – The Fruity Building Blocks of Flavor

Chart: Esters – The Fruity Building Blocks of Flavor
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wffc speaker

How Are Pets, Millennials and Essential Oils Shaping F&F?

The WFFC seminar covered trends from beverages to pet food and millennial preferences. Imbibe's Ilana Orlofsky highlighted the rise of multifunctional beverages, expected to hit $279 billion in sales by 2020. Consumers seek energy, relaxation, and inspiration in their drinks.
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The good news and bad news of formulating clean label beverages

Interest in clean label beverages is high, yet supply chain bottlenecks pose challenges for sourcing rare ingredients or meeting specific certifications.
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Imbibe exhibiting at Chicago Section IFT Suppliers’ Night – Booth 1048

Imbibe exhibiting at Chicago Section IFT Suppliers’ Night – Booth 1048
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imbibe tongue infographic

The Tongue – A Tool Used by Food Scientists and Culinary Professionals

Chart: The Tongue – A Tool Used by Food Scientists and Culinary Professionals
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flavor extraction

Technical Tips on Product Development Part 2

To enhance shelf life, add antioxidants to citrus flavors. Common options include Vitamin E, Mixed Tocopherols, and Rosemary Extract. Expect changes in flavor, texture, color, and sweetness post-processing.
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Notice: Holiday Closure

Imbibe will be closed April 2, 3, 8, and 9. Please expect some delays in our response during these dates.