Want a Sexy, Differentiated, and Trendy RTD or Ready-to-Pour Alcohol(ish) Product? Imbibe With Us.
|Introducing some of the most recently crafted and commonly requested TTB Flavors by Imbibe:|
|Passion Fruit||Sangria Type||Root Beer Float|
|Watermelon Mint||Grilled Peach||Cotton Candy Type|
|Strawberry Daiquiri||Yuzu||Black Cherry Lime|
|Blood Orange||Tequila Type||NonSense® (Masker)|
|And some alcoholish flavors (inspired by alcoholic beverages, but inclusive of those opting for zero-proof products):|
|Prosecco Wine Type||Chardonnay Type||Mango Habanero Margarita|
|Sparkling Wine||Cosmopolitan||Prickly Pear Paloma|
|Rosé Wine Type||Negroni||Black Cherry Whiskey|
|Merlot Type||Strawberry Lime Margarita||N&A Peanut Butter Whiskey|
The word imbibe is often associated with alcohol consumption: TRUE.
Imbibe scientists have crafted hundreds of flavors for some of the fastest-growing categories, like hard seltzer, non-alcoholic wine, zero-proof spirits, and RTD cocktails: TRUE.
Imbibe R&D support runs your product in our on-site pilot plant and then monitors product stability to ensure flavor integrity: TRUE.
Imbibe’s Taste Modulation portfolio includes TTB Approved flavors: TRUE.
Email firstname.lastname@example.org to learn more about how NonSense® maskers can support your next alcoholic beverage.
For a little more on the background of TTB, check out a previous blog post here.