Imbibe will be closed on October 3, 4, 17, 18, 25, and 26. Please expect delays in responses during this time.

Imbibe is Heading to Expo East – Let’s Accelerate Innovation Together

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Meet with our team at Expo East!

Imbibe is heading to Expo East 2021 and we’d love to meet up with you there! We’ll be walking the floor Thursday, September 23rd and Friday, September 24th, scouting the latest trends, connecting with current customers and learning from some of the most innovative minds in the industry.

If you’d like to grab a drink, a walk, a meal, or sit and stretch your hip flexors with any of our Business Developers, please email thedrinktank@imbibeinc.com or connect with an Imbibe representative directly.

Stay up to date on the evolving protocols and stance on Expo East in the era of coronavirus.

Keep Reading:

Cellular Health: The Next Big “Everyday Function” Trend (2026–2031)

Cellular health is emerging as the next everyday function, with new ingredients and formulation challenges shaping future food and beverage innovation.
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Are You Ready for the Shift to Natural Food Colors?

For many, readiness depends less on regulatory intent and more on practical realities like formulation stability, flavor impact, cost targets, or supply chain constraints. How ready is your team? Take a two-minute assessment to find out!
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FDA Takes a New Approach to “No Artificial Colors”: What Food & Beverage Teams Need to Know in 2026

The headline is clear: the FDA is actively facilitating the transition away from petroleum-based synthetic dyes. What’s less clear is what this means in practice—and how ready most teams actually are to act on it.
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Notice: Holiday Closure

Imbibe will be closed April 2, 3, 8, and 9. Please expect some delays in our response during these dates.

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