Imbibe will be closed on October 3, 4, 17, 18, 25, and 26. Please expect delays in responses during this time.

Imbibe is Heading to Expo East – Let’s Accelerate Innovation Together

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Meet with our team at Expo East!

Imbibe is heading to Expo East 2021 and we’d love to meet up with you there! We’ll be walking the floor Thursday, September 23rd and Friday, September 24th, scouting the latest trends, connecting with current customers and learning from some of the most innovative minds in the industry.

If you’d like to grab a drink, a walk, a meal, or sit and stretch your hip flexors with any of our Business Developers, please email thedrinktank@imbibeinc.com or connect with an Imbibe representative directly.

Stay up to date on the evolving protocols and stance on Expo East in the era of coronavirus.

Keep Reading:

The Case for Sweet Heat and Layered Flavor

Hot honey, one of the clearest examples of a sweet base carrying real heat, has grown 197% on U.S. restaurant menus over the past four years. Consumers are not choosing between bold and balanced. They are asking for both.
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A First Look at What’s on Deck at SupplySide 2026 Booth 2045

SupplySide Global will be here before you know it, and we're putting the finishing touches on what you'll get to taste, see, and dig into at Booth 2045.
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From the Bench to the Brief: Imbibe’s Lauren Senne on the Science Behind Great-Tasting Beverages

The conversation goes deep on the technical realities most founders don't encounter until they're already mid-formulation, like how taste modulation works at the receptor level and why sugar reduction changes more than sweetness.
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Notice: Holiday Closure

Imbibe will be closed April 2, 3, 8, and 9. Please expect some delays in our response during these dates.

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