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Thought-Leading Product Innovation and Ingredient Innovation

Insights

We anticipate consumer shifts, drive industry trends, and deliver exceptional customer experiences.

Head over to our Events section to join a webinar or hear us speak at a conference.

Functional Beverages Going Back to the Basics (Part II)

If you missed part 1 on nutrient-rich functional beverages, check it out. Here's a sneak peek at ingredients rich in essential nutrients: chickpea (fiber, iron), egg yolk (phosphorus, B vitamins), chia (fiber, omega-3s), and raspberries (vitamin C, fiber).
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Imbibe’s Top 10 Beverage Trends to Watch in 2020

In 2020, consumer-driven trends will reshape beverages. Health, experience, and economics will be key. Expect innovations like holistic wellness drinks with essential nutrients and hyper-personalized options catering to diverse needs and preferences.
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Personalization among top 2020 beverage trends

Imbibe's 2020 trend forecast indicates a return to basics in beverage nutrition. Expect more emphasis on familiar nutrients like vitamins and minerals, as novel ingredients struggle to gain mainstream traction.
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Webinar: Using Acids in Beverage Formulations

This webinar teaches about using acids in beverages for flavor and to control pH. It's ideal for beverage developers who want to learn how to incorporate acids effectively.
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Approaching natural colors and flavors, from concept to science to store shelves

Joe Farinella of Imbibe delved into regulatory aspects, supply chain challenges, and formulation concerns regarding natural flavors and colors. A stability testing case study offered insights into transitioning to natural coloring, shedding light on supplier and manufacturer challenges.
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Feeding the Future: Food for Kids Summit Recap

The Food for Kids Summit revealed efforts to increase veggie consumption among children, from early introduction to stealth-health approaches. Cauliflower pizza crust is highlighted as a plant-based option.
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