Webinar: Top 3 Trending Ingredients in 2017: Sugar Alternatives, Protein and Probiotics | Tuesday, February 7 – 10AM CST/11AM EST
Webinar: Top 3 Trending Ingredients in 2017: Sugar Alternatives, Protein and Probiotics | Tuesday, February 7 – 10AM CST/11AM EST
35 Food and Beverage Trends for 2017
2017 food trends predict global flavors like Filipino cuisine and African spices. Cauliflower, ethnic spices, and farm-raised fish are all hot. Breakfast gets an update with global options and house-made specialties.
7 Food and Beverage Trends to Watch in 2017
Companies prioritize sustainability, embracing compostable packaging. Clean labels with natural ingredients rise. Sugar debate intensifies with alternatives like maple, cactus, birch water. Portable savory snacks surge.
Introducing…ReBar!
Introducing ReBar: Imbibe’s custom beverage development bar. It was very much a team effort to turn this vision into a reality, and now visitors and employees can enjoy a variety of products.
Fighting food waste: Companies at the forefront
Food waste is a major issue, with 25-40% of food going unconsumed. Companies like Snact and Imperfect Produce repurpose rejected produce into snacks.
Consumers see smoothies as the best vehicle for health and functional benefit customization
Imbibe highlights seven smoothie trends reflecting consumers’ emphasis on health and personalized choices. Customization is key, allowing individuals to incorporate functional ingredients aligned with their taste preferences and dietary needs.
Dairy Alternatives Market worth $19.5 Billion by 2020 – Non-Dairy is Mainstream
Vegans and vegetarians are driving the demand for dairy-free and meat-free options. Brands are responding with plant-based ingredients, fueling a 3.5% growth in the food and beverage market, outpacing the industry average. Chart: Non-Dairy is going mainstream.
7 trends in smoothies right now
Smoothie trends diversify options: Smoothie Bowls by Vitality Bowls, Meal Replacement at Planet Smoothie, Coffee Smoothies from Smoothie King, Customizable Health at Tropical Smoothie, Happy Hour blends, and Transparent brands like Dr. Smoothie.
High Protein Coffee Coincides with Functional Beverage Trend
High Brew Coffee introduces a protein-rich cappuccino, catering to consumers seeking functional beverages. With 12 grams of protein and 3 grams of fiber, it aligns with the trend of drinks offering health benefits.
Hottest Food Movements Influencing New Product Launches
Social media and web forums are shaping food trends and movements, influencing consumer behavior. Veganism, driven by social responsibility and environmental concerns, has seen significant growth, with products like plant-based dairy alternatives gaining popularity.
