How to Win in the Better-for-You Beverage Market
The beverage industry is booming with functional ingredients! People are looking for drinks that not only taste good but also offer health benefits like improved memory and focus.
Cheers to Your Health: Feeling Good About Beverage Formulation
Our idea of healthy drinks has grown beyond basics like milk and juice. Consumers are now looking for beverages with functional benefits, like those that improve focus (nootropics) or promote relaxation (adaptogens, CBD).
Healthy Beverages 2.0
The beverage industry is responding to the growing focus on health and wellness, but what defines a “healthy drink” for consumers is constantly changing.
Functional benefits, sensory adventure, and affordable escapism: Imbibe shares top trends during coronavirus pandemic
Consumers stuck at home due to COVID-19 are looking for affordable, healthy beverages with functional benefits, like those mimicking restaurant drinks.
COVID-19 accelerating beverage trends
Even though COVID-19 has caused uncertainty, experts predict beverage trends will continue to focus on health and wellness, particularly immunity, sleep, and stress reduction.
Q&A with Elizabeth Sisel, Imbibe Inc.
Beverage companies are less likely to use pricier natural sweeteners like honey or coconut sugar due to cost and flavor impact. Beet sugar and cane sugar remain popular choices for their affordability and neutral taste.
Imbibe Looks at Beverage Sweetening Solutions
Brands have to make quick decisions about what types of products to develop and what tactics they want to use to maintain the sweetness levels that consumers expect.
5 Consumer Trends to Anticipate Following COVID-19
The pandemic is impacting the beverage industry in several ways. Consumers are looking for affordable options, functionality (immunity, sleep, stress relief), and familiar flavors. Since people are eating out less, there’s an opportunity to create exciting at-home experiences.
Become a Protein Pro: The Fundamentals of Developing Protein Drinks (Webinar)
This webinar is designed for beverage professionals interested in formulating protein drinks. It covers the science behind protein structure and how it behaves during processing. Real-world examples will also be discussed.
