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Thought-Leading Product Innovation and Ingredient Innovation
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We anticipate consumer shifts, drive industry trends, and deliver exceptional customer experiences.
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Imbibe Updates
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Technical & Industry Guidance
Trends
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Imbibe Updates
In the Media
Technical & Industry Guidance
Trends
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Chicagoland F&B Network Innovation Series: Experts Discuss the Ever-Evolving Industry
Taste modulation, driven by functional ingredients like pea protein, is key for masking off-notes and reducing sugar. Brands must address fluid consumer needs, with AI accelerating innovation in the food and beverage sector.
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A Taste of the Latest Innovation Awaits in Las Vegas at SupplySide West
Imbibe's session on October 26th will cover macro trends, ingredient predictions, supply chain issues, and best practices for product launches. Connect with us at SupplySide West.
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#Trendspotting: Powder to the People
Hydration, immunity, and protein lead modern powder formulations. Sleep aids like Hydrant’s SLEEP and Klout PWR's PWR OFF use melatonin and magnesium. Functional powders for relaxation, energy, and gut health feature ingredients like reishi, CBD, and apple cider vinegar.
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Imbibe is Heading to Expo East – Let’s Accelerate Innovation Together
Catch us at Expo East 2021 on September 23rd and 24th! Let's chat about the latest trends and innovations over a drink or meal. Reach out or contact us directly to schedule a meet-up.
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Dairy and Nondairy Beverage Focused Webinar Can Help Fill Your Pipeline – Imbibe Can Supplement Future Formulation
In a free webinar, Imbibe will explore innovations in RTD coffee and tea, highlighting white spaces and opportunities. Dairy Foods will also discuss dairy sector opportunities. Join us on September 23rd, 2021, or sign up to watch later.
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#Trendspotting: Ingredient Spotlight
Nootropics like L-theanine and ashwagandha feature in beverages for focus and relaxation. Barcode and Laird Superfood use medicinal mushrooms. Prebiotics and apple cider vinegar support gut health in Olipop and Vitaminwater.
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