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Thought-Leading Product Innovation and Ingredient Innovation

Insights

We anticipate consumer shifts, drive industry trends, and deliver exceptional customer experiences.

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Chocolate’s mass consumer appeal resonates in beverages

Chocolate flavored beverages are popular and come in many varieties. Ready-to-drink beverages tend to use chocolate flavors or extracts, while powdered beverages more commonly use cocoa powder.

Imbibe Exhibiting At 2 Suppliers’ Expos in 2017

Imbibe Exhibiting At 2 Suppliers’ Expos in 2017

Trend Considerations for Developing Your Next Cup of Joe

The coffee industry is booming, with specialty shops growing in popularity and cold brew experiencing a massive surge. Despite modest growth expected for ready-to-drink coffee, innovation is brewing in the form of new and exciting coffee products.

Webinar: Clean Label Supply Chain

Join our COO, Will Lennon, for a free 30-minute webinar on optimizing your supply chain. Gain insights into clean label challenges, regulatory hurdles, cost management, lead times, and capacity.

Beauty from Within: Beverage Ingredients for Skin, Hair and Nail Health

Functional drinks are booming as people seek health on-the-go. Beyond digestion and focus, these drinks now target beauty with ingredients for smoother skin and stronger hair/nails. This trend is popular in Europe and Asia and likely to grow in the...

Fermentation Sensation: Tepache (te-pahtch-ay)

Chicago's Proxi offers a unique menu item, tepache, amidst the fermentation craze. Fermented foods boast digestive health benefits. Tepache, made from fermented pineapple rind, is gaining traction with nearly 9k Instagram posts.