Imbibe will be closed on October 3, 4, 17, 18, 25, and 26. Please expect delays in responses during this time.

2019 Beverage Trends: Top Predictions for the Coming Year

Butterfly pea flower tea, spicy flavors and the rise of CBD…what will 2019 look like for the beverage category? Imbibe sets out its predictions for the top trends in the beverage category next year.

The beverage development company says an overarching trend among consumers of a ‘more holistic view of health and wellness by supporting mental, physical and environmental health’ – and trends in the beverage industry are set to reflect that.

Some of the trends of 2018 are set to continue to evolve over the coming years, including the use of ingredients like collagen, MCT oil, mushrooms and functional botanicals.

Read the full article on Beverage Daily.

Keep Reading:

Sports Nutrition Trends Driving Beverage Innovation

Sports nutrition has always been at the leading edge of formulation science, and its breakthrough ingredient systems are now setting the pace across functional beverages, clean-label innovation, and reduced-sugar formulations.
READ MORE

Next wave of RTD coffee: Less sugar, more function

Redefining "luxury" in a can of coffee. This article explores how RTD coffee brands are balancing flavor with wellness, from how we process milk and sugar differently to the rise of functional ingredients.
READ MORE

Flavor Matching: A Tool for Smarter Innovation

We replicate both the sensory profile and functional performance of an existing flavor so it delivers an equivalent experience in your finished product.
READ MORE
Privacy Overview

This website uses cookies so that we can provide you with the best user experience possible. Cookie information is stored in your browser and performs functions such as recognising you when you return to our website and helping our team to understand which sections of the website you find most interesting and useful.