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Tag: functional ingredients

Insights

High Protein Coffee Coincides with Functional Beverage Trend

High Brew Coffee introduces a protein-rich cappuccino, catering to consumers seeking functional beverages. With 12 grams of protein and 3 grams of fiber, it aligns with the trend of drinks offering health benefits.

Flavor Wheel

This is one representation of the vocabulary that our flavor chemists and product developers have when working on beverage formulations, beverage flavors and beverage development. Chart: Flavor Description Wheel

Technical Tips on Product Development Part 2

To enhance shelf life, add antioxidants to citrus flavors. Common options include Vitamin E, Mixed Tocopherols, and Rosemary Extract. Expect changes in flavor, texture, color, and sweetness post-processing.

Technical Tips on Product Development Part 1

When developing beverages, choose an acid that enhances flavor and records ingredient lot numbers for traceability. Match anthocyanin colors at the final pH. Fantasy flavors can be natural.

Tips for Successful Product Development

Functional food and beverage innovation dominates today's market, with sales projected to reach US$279 billion by 2021, marking over 60% growth from 2014.

5 functional ingredients to watch

Functional food ingredients like ashwagandha, coconut vinegar, maca, MCT oils, and purple corn are expected to gain market share, according to Imbibe marketing coordinator Ilana Orlofsky.

Five functional food ingredients that may be set for rapid growth

Functional food and beverage demand grows as consumers seek value. To predict trends, consider macro food trends, homeopathic remedies, versatility, cost, and origin.

Growth of functional beverages increases use of cognitive health ingredients

When Albert Einstein passed away in 1955, a pathologist named Thomas Harvey took an unusual step—he removed Einstein's brain for study. This fascination with the brain continues today, with advancements in R&D shedding new light on its complexities.

Superfruits & Functional Benefit Beverages

Consumers are increasingly interested in healthy beverages that offer functional benefits. Superfruits like acai and goji are popular because of their perceived health properties, even if the beverage doesn't contain the real fruit.

Imbibe designs impactful ingredients and develops products for the food and beverage industry.

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