Imbibe will be closed on October 3, 4, 17, 18, 25, and 26. Please expect delays in responses during this time.

Alcoholic beverage innovation accelerating

Canned adult beverages have been gaining traction in recent years as their portable, non-breakable structure makes them suited for outdoor events and public gatherings. While beer has long been available in single-serve aluminum cans, the packaging is relatively new to wine, hard seltzers and mixed cocktails.

One might think with social distancing measures in place, along with the shutdown of sports, concerts and other large gatherings, sales of the single-serve alcohol drinks would be slowing. On the contrary, sales are booming, especially in municipalities that have relaxed alcohol sales laws and now are allowing for delivery and curb-side pick-up during stay-at-home orders.

“In wake of COVID-19, many consumers are unable to experience premium cocktails at bars and restaurants because of stay-at-home orders in several states,” said Holly McHugh, marketing associate, Imbibe Inc., Niles, Ill. “Consumers may still be reluctant to visit bars and restaurants once stay-at-home orders are lifted due to fear of crowds and getting sick, so there’s a lot of growth potential for premium ready-to-drink cocktails that offer a similar premium drinking experience at home.

Read the full article in Food Business News.

Keep Reading:

Decoding Flavor: Imbibe’s Lauren Senne on Taste Modulation, Bitter Blockers, and What It Really Takes to Formulate Great Beverages

Taste modulation is its own discipline. Maskers and bitter blockers aren't the same thing — bitter blockers work at the receptor level, physically blocking the signal, while maskers shift the overall flavor system.
READ MORE

What’s Driving Flavor in 2027 — And What It Means for Beverage Innovation

Explore Imbibe's 2027 Flavor Trends report and discover how formulation complexity, functional ingredients, and evolving consumer expectations are changing the role of flavor in beverage innovation.
READ MORE

Why Relaxation Beverages Require a Different Flavor Strategy

Ingredients commonly associated with calm and relaxation — including ashwagandha, magnesium, valerian root, reishi, l-theanine, and other botanicals — can introduce earthy, woody, bitter, savory, sulfurous, or lingering off-notes.
READ MORE

Notice: Holiday Closure

Imbibe will be closed April 2, 3, 8, and 9. Please expect some delays in our response during these dates.

Privacy Overview

This website uses cookies so that we can provide you with the best user experience possible. Cookie information is stored in your browser and performs functions such as recognising you when you return to our website and helping our team to understand which sections of the website you find most interesting and useful.