#Trendspotting: Plant-based
Video: Plant-Based, Packaged Facts forecasts the dairy and dairy alternative beverage market to hit $28 billion by 2021, with plant-based alternatives making up 40%. New nut-based milks and other plant-based options like oat and hemp milk are trending.
Ingredients to Watch: The Future of Function
The beverage industry is moving towards functional beverages that use inherently beneficial ingredients rather than fortified ones. Manufacturers are incorporating adaptogens, superfoods, and natural energy sources to achieve this.
Protein PDCAAS Explained
Not all protein sources are created equal. The quality of protein varies, impacting % daily value. Cow’s milk, eggs, and soy have a PDCAAS of 1, while others may be lower. Understanding this helps brands make accurate claims.
IMBIBE MAKING STRIDES IN INNOVATION FOR PROTEIN BEVERAGE CATEGORY
Imbibe develops new protein drinks for clients. The market is booming, and Imbibe leads the way with innovative beverages like clear protein water. Their experts create both dairy and plant-based drinks, tackling challenges like protein instability.
Pour Me a Glass: RTD Beverage Global Trends
According to a discussion at Flavorcon 2017, the RTD (Ready-to-Drink) beverage market is being driven by consumer demand for healthy and convenient drinks. Flavor experts and market researchers highlighted this trend, along with others impacting the industry.
Food and Beverage Insights Podcast Episode 1 – Savory Beverages
Food and Beverage Insights Podcast Episode 1 – Savory Beverages
Superfood Lattes Address Millennial’s Needs & Take Over Instagram Feeds
Superfood lattes, blending unconventional ingredients, are gaining traction, especially on Instagram, praised for their beauty and health benefits. Ingredients like activated charcoal, traditionally in cleansing juices, are used in black or goth lattes.
#Trendspotting #Instaworthy
Video: Instaworthy
An #Instaworthy product or dish can have a major impact on success. Instagram has become so influential – see some of the most #instaworthy food and beverages here!
Chocolate’s mass consumer appeal resonates in beverages
Chocolate flavored beverages are popular and come in many varieties. Ready-to-drink beverages tend to use chocolate flavors or extracts, while powdered beverages more commonly use cocoa powder.
Imbibe Exhibiting At 2 Suppliers’ Expos in 2017
Imbibe Exhibiting At 2 Suppliers’ Expos in 2017