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Tag: functional food
Insights
Challenges to Delivering Tasty, Healthy Products
Developing plant-based foods is challenging for scientists due to inconsistent textures and flavors in plant proteins.
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Beverage trends will focus on health in 2016
In 2016, health-conscious consumers are prioritizing transparency, brand stories, and functionality from natural sources. Brands offering great taste alongside these attributes will excel. Embracing spice trends, which offer health benefits like metabolism boosts and immunity support, can keep you competitive.
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