The powdered green tea, matcha, is sought out for its earthiness, as well as the many nutrients it offers. In addition to being rich in the amino acid L-theanine which is associated with [...]

Some of the most impactful mega trends of the food and beverage industry include convenience, having some kind of “health halo,” and products with a functional claim. These trends are propelling [...]

Natural function, an extremely relevant theme in the food and beverage industry, has no clear definition. Perhaps not surprisingly, the FDA also doesn’t define “natural” or “functional food”, but [...]

CHICAGO — Carbonated soft drinks, juice and milk are losing share to smaller, trending beverages, including ready-to-drink coffee, sparkling bottled water and non-dairy milk, according to a new [...]