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Tag: clean label

Insights

clean label beverages bottled

Clean-Label Supply Chain Considerations

As the clean-label movement solidifies in the food and beverage industry, stakeholders must overhaul formulations to meet new consumer demands. Transitioning to cleaner labels involves more than ingredient swaps; requires early-stage preparedness and enhanced development processes.
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Laura Klibanow Dembitzer

Marketing Clean Label Products is a Focal Point at the Q1 Productions Chicago Conference This November

At the “Leveraging Consumer Health Demands in Food & Beverage Marketing Conference” on November 3rd, Laura (Klibanow) Dembitzer will discuss clean label marketing and join a panel on FDA nutrition label changes.
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Will Lennon, Senior Vice President

Clean Label Will Be the Focus of SupplySide West 2016

Low-calorie RTD cocktails like hard seltzer tap into the demand for healthier alcoholic beverages. Brands such as Spiked Seltzer and Truly Spiked and Sparkling offer sparkling options with less sugar and calories.
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JUS by Julie, Cold Brew, Probiotic, Coffee

Beverage Trend Q&A

Prepared Foods interviews Ilana Orlofsky, Imbibe's marketing coordinator, discussing top beverage trends. Clean-label simplicity leads, with functional coffee prominent.
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Flavor simplicity, functional ingredients & clean label: Imbibe on beverage trends

Consumer demands are trending towards simplicity and authenticity in flavors, packaging, and ingredients, according to Andy Dratt, executive vice president of Illinois based Imbibe (a full-service beverage development company).
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