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Beverage Packaging Trends at a Crossroads

Posted: November 12, 2020
In: In the Media

“Paper or plastic?” This is no longer a question only asked by supermarket cashiers. Consumers of beverages from The Coca-Cola Co., Atlanta, may soon offer the same option, as the company is working to create a bottle made 100% of paper…

“Brands who are transitioning from cans to aseptic packaging should be aware of how the change can affect their overall product,” said Scott Maxey, director of commercialization and engineering, Imbibe, Niles, Ill. “They will typically find product stability, texture and flavors will change from the different process steps.”

Read the full article in Food Business News.

aseptic, can shortage, low acid, Packaging

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