What role does thermal processing play in advancing food safety? In this informative session, experts from the Institute for Thermal Processing Specialists (IFTPS) will share how leadership, education, and collaboration are shaping best practices—highlighting how research, communication, and a diverse global network help strengthen public health and safety.
Register now to hear Scott Maxey, Sr. Director of Commercialization & Engineering at Imbibe, as he explores findings from a heat penetration study comparing steam water spray and full immersion methods in a pilot plant retort.