Better-For-You Cocktails
We’ve seen better-for-you versions of products that don’t typically fall in the health foods category like energy drinks made with naturally energizing ingredients and ice cream with hidden [...]
Creating Effective Global Flavors at Flavorcon Day 2
Ilana Orlofsky’s presentation, “The Most Disruptive Beverages You Should Know About,” highlighted popular ingredients in beverages and popular flavor trends. Starting with [...]
From Lavender Lattes to Cold Brew Tea: Trendspotting in RTD Tea and Coffee
Plant-based milks and floral flavors look to set grow their place in the RTD coffee category; while RTD tea is taking a leaf out of the coffee book with cold brew and nitro launches. We take a [...]
Curcumin Spicing Up Food and Beverage
Many supermarket aisles include products with turmeric on their ingredient statements. Turmeric has been used as a natural coloring agent for some time in the food and beverage industry, but with [...]
