Imbibe will be closed on October 3, 4, 17, 18, 25, and 26. Please expect delays in responses during this time.

Hops deliver on beverage flavor trends

Photo Credit: Anchorhead Coffee
Photo Credit: Anchorhead Coffee

Consumers have become more open to new flavors and innovations as interest in health and wellness and consuming natural and organic products continues to grow. Beverage-makers have utilized many methods and ingredients to bring these products to the market, and experts note that hops are providing a solution for beverages across myriad categories.

Niles, Ill.-based Imbibe’s Marketing Coordinator Ilana Orlofsky highlights how the growing interest in natural products has driven the use of hops and malts. “As consumers express a growing interest in products with a natural positioning, some alcohol brands are responding by better aligning themselves within the organic and natural segment,” she says. “And we should expect to see more follow suit in the next 12-18 months.”

Read more

Keep Reading:

Flavor Drop: Nectarine & Yuzu Lime

In this month’s Flavor Drop, we explore true-to-fruit flavors with Citrus undertones (Nectarine) and overtones (Yuzu Lime).
READ MORE

#TrendSpotting: Shifting Demand for Functional Beverages

How have functional beverage trends evolved from 2023 to 2024? Discover the shifts in consumer preferences and product innovation.
READ MORE
pineapple flavor wheel

Flavor Wheel – Pineapple

Discover the surprising depth of Grapefruit flavor! Beyond tart and bitter, Imbibe has identified 8 tastes that are part of the Grapefruit experience. Discover these sensory insights and quickly align on your desired flavor profile.
READ MORE