Tea – the original plant-based beverage

The term tea attracts consumers seeking better-for-you beverages. There is something holistic about steeping water in leaves and herbs, knowing their inherent goodness is being extracted and will [...]

Acceleration of beverage trends following COVID-19

For beverage companies, 2020 has been a year of learning how to adapt to a “new normal.” Before COVID-19, there was an upward trend of consumers drinking fewer alcoholic beverages. Since the [...]

The Beverage Edition: Challenges in Functional Beverages

The functional beverage market is as inventive and healthy as it is robust. This market is not only serving up flavor mashups, pretty colors (or none at all), and palatable tastes, but it’s [...]