How to Win in the Better-for-You Beverage Market

They say you are what you eat, but recent trends indicate it may be time to amend that to include, “…and drink.” Today’s health-conscious consumers not only are looking [...]

Cheers to Your Health: Feeling Good About Beverage Formulation

There was a time when the notion of a “healthy” beverage might’ve brought to mind something like milk, orange juice or maybe tap water? And each still makes a strong case for [...]

Healthy Beverages 2.0

Health and wellness is a catalyst for innovation in the beverage industry, but what that term means for consumers is a moving target impacted by a multitude of factors such as individual need [...]

Why Your Plant-Based Beverage Is Missing the Mark (And How You Can Fix It)

Industry experts agree that plant-based innovation will continue to be a top trend in 2020. For the beverage industry, plant-based is typically associated with dairy alternative milks and protein [...]

Sweetness Without the Sugar

The old sayings “let thy food be thy medicine” and “you are what you eat” ring truer than ever for consumers. After years of nutritional research and recommendations, consumers have learned that [...]

Clean label, functional beverage solutions

People love the taste of sugar, but as consumers turn their attention to health, they are cutting back and seeking out natural solutions. In functional beverages, sugar plays a larger role than [...]